Villa Dora Caprettone Vesuvio

Caprettone is a grape indigenous to Campania and grown in the foothills of Mount Vesuvius. 

The wine had one hour of maceration and was fermented in stainless steel before being aged on fine lees for 6 months.

The wine is full of volcanic energy - bright acidity and great minerality. Flavours of green apple, tropical fruits and a hint of smoke.