Azul y Garanza, Tres Tinto

Tempranillo with a splash of Grenache from a desert region in Northern Spain. Medium/ light bodied, great aromatic, black fruits and spice, very fresh. A wine made in concrete and chowcasing the complexity of the fruit. A wine that always punches above its weight.

Made by Maria, Dani, and Fernando, a dynamic trio who slowly converted an abandoned cooperative building in their village of Carcastillo to a fully operational winery. A huge commitment to biodiversity in the vines leads to wines of pronounced purity.